This years INNOVATE 2017 explored the major themes brought about by the pace and complexity of our world and discussed what that means for the individual, business and governments.
Arnoud was taking a part in discussion on the topic Feeding the World.
The session was focusing on the following:
How a planet of 10 billion people will feed itself? Can innovation deliver greater food security and climate smart eating? Will we all eat insects in the future? What are the alternative sources of protein when eating animals is unsustainable? How do corporates inspire internal innovation and how do they work with external innovation platforms to accelerate growth?
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